|
Light Milk (40% cacao)
Our light milk chocolate is sweet and creamy, with notes of caramel and vanilla
Cocoa Nib Crunch Bar (46% cacao)
Light milk chocolate with a crunchy dark contrast of nutty, crunchy cacao nibs.
Dark Milk Chocolate (55% cacao)
An unique milk chocolate, the perfect blend of bittersweet dark and creamy milk chocolate.
Dark Chocolate (70% cacao)
Dark and rich, velvety smooth. Our fruity, earthy Belizean cacao beans are at their finest in our dark chocolate.
Mint Milk Chocolate (40% cacao)
Our sweet milk chocolate pairs wonderfully with cool, refreshing peppermint.
Belizean Coffee Chocolate (55% cacao)
Dark milk chocolate and fresh roasted Belizean coffee. The coffee beans give a slight crunchy texture.
Dark chocolate with Black Pepper (70% cacao)
Dark chocolate brings out the floral notes in the local black pepper. Truly unique.
Dark chocolate with Sweet Coconut (70% cacao)
Belizean coconut and our dark chocolate, a real tropical treat.
Rum Filled Chocolates
A thin shell of our dark milk chocolate is filled with dark spiced rum. What a fun surprise when you bite into the liquid center.
Coconut Rum Filled Chocolates
A thin shell of our dark milk chocolate is filled with sweet coconut rum. What a fun surprise when you bite into the liquid
center.
Cocoa Nibs
Fresh roasted Belizean cocoa beans ground into nibs. Perfect for a snack, or on top of ice cream or granola.
Cocoa Powder
100% pure, organic cocoa powder
Maya Spice Cocoa Powder
100% pure, organic cocoa powder. Blended with local fire-roasted chiles.
Chai Cocoa Powder
100% pure, organic cocoa powder. Blended with cinnamon, cloves and allspice.
|